Calendula officinalis, commonly known as Marigold, is a flowering plant in the Asteraceae family. The scientific name of this plant is Calendula officinalis, and it does not usually have a specific brand name. It is often referred to by its common name or simply as “marigold” in various products.

Calendula officinalis has a wide range of applications. It is renowned for its vibrant orange and yellow flowers, which are used for their medicinal and cosmetic benefits. In herbal medicine, calendula is valued for its anti-inflammatory, antiseptic, and healing properties. It is commonly used in the form of teas, tinctures, and topical ointments to treat skin irritations, minor burns, cuts, and other wounds. Additionally, calendula is used to support digestive health and menstrual health. In the cosmetic industry, calendula extracts are incorporated into skincare products such as creams, lotions, and soaps for their soothing and anti-inflammatory effects.

In terms of industry sector applications, Calendula officinalis is utilized in both the pharmaceutical and cosmetic industries. In pharmaceuticals, calendula is included in natural remedies and dietary supplements for its therapeutic properties. In the cosmetic sector, calendula is used in a variety of skincare products due to its benefits for soothing and healing the skin. Furthermore, calendula is used in the food industry as a natural coloring agent and flavor enhancer.

The plant is native to the Mediterranean region, including southern Europe and North Africa. It has been cultivated and used for centuries, and its popularity has spread globally. Calendula is grown in various parts of the world for its medicinal, cosmetic, and culinary uses, reflecting its versatility and wide range of applications.